4 Lesson Powerpoints covering α and β glucose along with the disaccharides and polysaccharides they create.
Lesson 1: Introduction and α glucose
Lesson 2: β glucose
Lesson 3: Food Test lesson (to be used with practical - ideally a double lesson)
Lesson 4: Polysaccharides
Heavily related to specification with Key Words from AQA exam question markschemes are highlighted in red to show where marks are awarded and to avoid non-biological terminology.
Lesson 1: Introduction and α glucose
Lesson 2: β glucose
Lesson 3: Food Test lesson (to be used with practical - ideally a double lesson)
Lesson 4: Polysaccharides
Heavily related to specification with Key Words from AQA exam question markschemes are highlighted in red to show where marks are awarded and to avoid non-biological terminology.
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