This unit has been designed for 8 to 16-year-old students to plan, develop and present an afternoon tea to invited guests. This is very visual so can be used for students with disabilities.
Planning:
Discover what is an afternoon tea.
Plan an afternoon for guests
Cooking Practices and Techniques:
1. Learn all about safety and hygiene in the kitchen.
2. Plan, make and evaluate biscuits, cakes, scones and a variety of sandwiches.
Craft Activities:
1.Create a handmade invitation
Planning:
Discover what is an afternoon tea.
Plan an afternoon for guests
Cooking Practices and Techniques:
1. Learn all about safety and hygiene in the kitchen.
2. Plan, make and evaluate biscuits, cakes, scones and a variety of sandwiches.
Craft Activities:
1.Create a handmade invitation
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