A series of worksheets which cover the AQA GCSE Specification on Food Safety. Could be used a worksheet activities in lessons or for revision.
Topic include:
- Microorganisms and Signs of Food Spoilage
- Enzymes & Signs of Food Spoilage
- Food Poisoning
- Bacterial Contamination
- Microorganisms in Food Production
- Temperature Control
- Ambient Foods & Food Labels
- Preparing, Cooking & Serving Food
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£3.50