Keeping Safe and Hygienic Worksheet 4

Worksheet to help your students understand what is a high risk food and what is the danger zone in food with regard to temperatures.

This is the fourth and final lesson of the Keeping Safe and Hygienic Course. It is suitable to use alongside the K3 Food Safety Lessons and Curriculum for Excellence.

• Danger Zone with Critical Temperatures Worksheet

Danger Zone worksheet is included to reinforce the lesson.

If you wish to take this lesson further there is a bundle with all you need to teach Keeping Safe and Hygienic on my TES store

https://www.tes.com/member/the_joyful_class

The Joyful Class Keeping Safe and Hygienic PowerPoint Presentations with differentiated worksheets included .

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