Entry level 2 workbook, 12 pages on making a simple meal. Aimed at students with special educational needs, easily adapted to different levels.
Works well with OCN West Midlands criteria however can be used with other awarding bodies.
Criteria covered includes:
- Practical cooking observation sheets for tutor to complete
- Research ingredients to make a meal
- Types of utensils and how to use them safely
- How to use a cooker safely
- Cooking hazards and how to avoid them
- Serving a meal
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£2.00