A Level OCR Geography Future of Food Case Study
Food production techniques in an extreme environment, the Arctic
Specification-
Case study of one indigenous farming technique in an extreme environment, such as the Arctic, including:
•The physical conditions of the environment including ecosystems, terrain and climate.
•Food production methods used by indigenous people in the environment
•Threats to the indigenous group’s food security.
This case study follows the OCR specification, each subheading is a point from the specification, ensuring no information is missed
This resource was used to achieve an A* at A Level, so is proved to be thorough and successful at prepping for high grades
Something went wrong, please try again later.
This resource hasn't been reviewed yet
To ensure quality for our reviews, only customers who have purchased this resource can review it
Report this resourceto let us know if it violates our terms and conditions.
Our customer service team will review your report and will be in touch.