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Black History Month Activities profiling African culture through Food and its migration
These resources allow teachers to celebrate Black History Month at Key Stage 3 & 4 levels. Some of the resources were used under the Department of Education, Licence to Cook Project. They are an interesting way of getting students interested in the culinary culture of peoples from diverse parts of the world.
Short Stories for Black History Month.
These resources constitute a pathfinder guide for young people on the threshold of adulthood. The White Georgette Blouse is something of a cautionary tale whilst the diary of an Aid Worker is global in its perspective
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