This section provides you with detailed teaching plans for Key Fact 3, including links to all the downloadable resources. Includes food cards for children to put into the right food groups.

In this story, Mrs Begum’s class learn about where potatoes come from by growing their own potato plant in a bucket. Includes worksheet to record survey information.

A worksheet for children to plan a healthy lunchbox.

A healthy biscuit recipe for children.

A guide to support running a food tasting session.

Follow the link for more recipe ideas.

A worksheet to help children show the food and drinks they like and dislike.

In this story Mr Valdez takes the class on a dairy farm visit. They meet Mrs Jenkins, the farmer, and learn about how milk is produced. Includes a worksheet where the children choose the missing word to complete the sentence.

To demonstrate good food safety and hygiene when cooking.

A worksheet looking at digestion.

In this story the Food investigators learn about breads from different countries and make their own different shaped bread rolls. Includes worksheet to aid children in changing a recipe to make a larger/smaller amount.

A worksheet challenging children to name 5 dishes from around the world.

A worksheet about different food prices.

A worksheet about the 8 tips for healthy eating.

A worksheet about the different reasons why people choose food.

A worksheet challenging children to design an apron.

A worksheet to support early years learning around vegetables.

A worksheet to support early years learning around vegetables.

A worksheet to support early years learning around vegetables.

A journal to record work on cooking.