Experimental booklet description: This assessment booklet covers the topic of measuring the reflex action in our bodies. Questions are also related to nerves and the reflex arc. An experiment is explained, and questions asked regarding the experimental procedure and the theory behind it. The assessment is allocated forty marks spread over two sections. The questions vary in ability level and style. A full mark scheme is included.

This assessment booklet covers the topic of measuring the rate of photosynthesis. An experiment is explained, and questions asked regarding the experimental procedure and the theory behind it. The assessment is allocated forty marks spread over two sections. The questions vary in ability level and style. A full mark scheme is included.

This assessment booklet covers the topic of calculating resistance in a wire. An experiment is explained, and questions asked regarding the experimental procedure and the theory behind it. The assessment is allocated forty marks spread over two sections. The questions vary in ability level and style. A full mark scheme is included.

This booklet covers the topic of experimenting with Potential and Kinetic energy. It uses a simple experiment to help students understand and be assessed on the concept. The questions part consists of two sections with an allocation of forty marks. The questions vary in style and ability level. A full mark scheme is also included.

This assessment booklet covers the topic of heating and cooling of water and specific heat capacity. An experiment is explained, and questions asked regarding the experimental procedure and the theory behind it. The assessment is allocated forty marks spread over two sections. The questions vary in ability level and style. A full mark scheme is included.

This assessment booklet covers the topic of conservation of momentum. An experiment is explained and questions asked regarding the experimental procedure and the theory behind it. The assessment is allocated forty marks spread over two sections. The questions vary in ability level and style. A full mark scheme is included.

This assessment booklet covers the topic of the volumes of gases and the ideal gas law. An experiment is explained, and questions asked regarding the experimental procedure and the theory behind it. The assessment is allocated forty marks spread over two sections. The questions vary in ability level and style. A full mark scheme is included.

This power-point lesson covers the topic of scientific notation. With learning outcomes such as simplify using laws of indices, converting large numbers to more manageable terms and understanding the concept of scientific notation. Various activities and questions are included with answers supplied.

This power-point lesson covers the topic of types of number. with learning outcomes such as defining categories of number, deciding which categories a number falls into and conversions on fractions. Various questions and activities are included and all questions have a mark scheme included.

This lesson involves the calculation of various salaries. The learning objectives include the following determining total wages earned, calculating a wage increase and assessing salaries of a basic wage. This is a straightforward introduction lesson to mathematical finances.

This lesson covers the topic of proteins. With learning objectives including describing the basic structure of a protein molecule, distinguishing between the roles of food groups in our diet and stating the functions of proteins in human bodies. Various activities and questions are included in the lesson.

A simple power-point lesson that introduces pupils to the mathematics of expenses. With learning outcomes based on measuring expenses as part of a salary, deciding which categories expenses fall into and calculating total monthly expenses of a person. Various activities and questions are included in the lesson, as well as the answers.

This test covers the topic of Organic compounds in our food. With sections on lipids, proteins and carbohydrates. The test has forty marks allocated to it spread over twenty questions. This is a multiple choice question paper. The questions vary in style and ability level. A full mark scheme is included.

This test covers the topic of digestive enzymes in humans. The test has the following sections types of enzymes, action of enzymes and changes in enzyme activity. This is a multiple choice test. The test has forty marks allocated to it spread over twenty questions. The questions vary in style and ability level. A full mark scheme is also included.

This is a multiple choice test covering the topic of chemical formula. It has questions on the following, masses, percentage composition, moles and general formula. The test has forty marks allocated to it spread over twenty questions. The questions vary in style and ability level. A full mark scheme is also included.

This test covers the topic of gases in the Earth’s atmosphere. With sections on composition and development of the gases in the atmosphere and experiments related to the gases in the atmosphere. The test has fifty marks allocated to it spread over ten questions. The questions vary in style and ability level. A full mark scheme is included.

This test covers the topic of food within science. The questions are related to testing of food samples, energy content and comparison of food samples. The test has fifty five marks allocated to it over five separate questions. The style and ability level of the questions varies. A full mark scheme is also included.

This test covers the topic of chemical reactions. With sections relating to enthalpy change, percentage yield, types of reactions, reactivity and balancing of equations. The test has fifty marks allocated to it spread over eleven questions. The questions vary in style and ability level. A full mark scheme is also included.

This test covers the topic of microbes. The test includes the following areas of study, bacterial growth, diseases, types of microbe and vaccination. The test is allocated fifty-five marks with this being spread out over five questions. The questions vary in style and ability level. A full mark scheme is included.

This multiple choice test covers the following topics, Food chains and Food webs. It has forty marks allocated to it spread over twenty questions. The questions vary in style and ability level. A full mark scheme is also included.