This worksheet requires students to complete a table summarising the food tests that can be used to detect the biological molecules present in a sample.
Relevant topics: Human nutrition, diet, digestive system, physical digestion, chemical digestion, absorption, body systems, and human physiology.
Can be used to teach: IB, A Level, VCE, GCSE, IGCSE and KS3 Biology.
Most suited to the IGCSE (Cambridge) specifications.
Answers are included.
File types included: PDF
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