Teacher in Culinary Arts
Northampton College
Northamptonshire
- £30,581 - £36,453 per year
- New
- Expiring soon
- Salary:
- In the range of £30,581 - £36,453 per annum (Dependent on skills, experience and qualifications)
- Job type:
- Full Time, Permanent
- Apply by:
- 31 July 2024
Job overview
Teacher in Culinary Arts
Ref: ME2324152
Hours: 37 hours per week, 52 weeks per year annualised hours. 855 full time equivalent annual teaching hours
Salary: In the range of £30,581 - £36,453 per annum (Dependent on skills, experience and qualifications)
Reporting to: Curriculum Manager
Primary Location: Northampton, Booth Lane Campus
Closing Date: Noon, Wednesday 31st July 2024
Interview Date: Wednesday 7th August 2024
About Northampton College
Northampton College is proud to be the leading provider of further education in the South East Midlands region. As a College, who have been rated by Ofsted as ‘good’ with outstanding features, we are committed to developing the professional and technical skills of our students, who are the workforce and leaders of the future.
The Team
The Culinary Arts team works with students across a range of different courses from Entry level 1 to Level 3 professional chefs programmes.
The Role
This role would be suited to someone looking to teach and develop students’ knowledge skills and behaviours in readiness for a vocational career or progression to HE. You will ideally be an experienced teacher with a background in the Culinary Arts.
The role will require a flexible and student focused approach with the ability to continue to maintain the high standards of teaching delivery the team are noted for.
The Successful Candidate
The successful candidate’s knowledge, skills, experience, abilities and qualities will include:
- A proven background in Culinary Arts and hospitality with at least a level 3 qualification.
- Experience of working with young people and adults in a hospitality industry or teaching background.
- Enthusiastic, motivated and committed to supporting and motivating young people for a career in Hospitality and Culinary Arts.
- Strong digital skills, including word processing and electronic communication.
- Passionate about Culinary arts and the hospitality industry.
- Well organised and able to plan and manage in a highly effective manner.
- Excellent team engagement.
Rewards and Benefits include
- 53 days annual leave, comprising 42 personal days, pro rata (1 September – 31 August), including 8 bank holidays and 3 closure days. The College reserves the right to designate up to 3 closure days per holiday year
- Discounts through membership of the NUS, ranging from Student Prime (Amazon), to eating out, fashion, beauty, entertainment, technology and travel
- Eligible to join the Teachers’ Pension Scheme (a defined benefit scheme including an employer contribution rate of 28.68%)
- Right to request flexible working from start date
- Access to continued professional development
- Free car parking and electric car charging facilities
- Gym facilities
- 24 hours per day, 365 days per year Employee Support Helpline
- Enhanced maternity/shared parental and paternity schemes
- Paid Compassionate Leave - up to five working days paid absence (in a rolling twelve-month period) on compassionate grounds in the event of bereavement or serious illness of a close relative)
If you would like to be a part of our successful team please go to https://www.northamptoncollege.ac.uk/working-for-us.html for further details on how to apply.
This post will require a Disclosure and Barring Service (DBS) check
Attached documents
About Northampton College
- Northampton College
- Booth Lane, Northampton
- Northamptonshire
- NN3 3RF
- United Kingdom
Northampton College is a mixed, non-selective, non-denominational further education college situated in Northamptonshire. It is a 16-plus institution with three campuses: a major building at its main Northampton site, a smaller campus near the town centre and another 20 miles away in Daventry. It provides places for around 9,000 students aged 16 and over, most of whom are full-time and aged 16-18.
Northampton College was opened in 1973. It merged with Daventry Tertiary College to expand its Daventry campus in August 2004, and its Booth Lane campus reopened after a large redevelopment in 2012.
Principal
Pat Brennan-Barrett
Values and vision
Northampton College’s mission is to give students a sense of development through education. It is an inclusive learning environment that focuses on key strands of provision, provides high-quality learning experiences, and works alongside the local community to create a wider level of participation in learning. The college ethos promotes mutual respect, a high level of engagement and playing a positive role in the community.
Ofsted report
“The inclusive culture promotes a high level of recruitment of students from diverse backgrounds and with a wide range of abilities, many of whom are successful in gaining qualifications and progressing to higher levels of study. Resources and accommodation are almost all of a very high quality and are used very effectively; the learning environment is safe, very well-maintained and welcoming. Governors are very knowledgeable and provide well-informed and constructive challenge to managers in order to promote improvement.”
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