This powerpoint is designed to be delivered in line with the Bronze Duke of Edinburgh Award.
Included in the powerpoint is:
- Key principles of food on expedition
- Suitable foods for breakfast / lunch / dinner
- Appropriate vs not appropriate foods to take on expedition
- What is a Trangia?
- How to safely set up a Trangia
- Safety of a Trangia
- Cooking practical
- Cooking practical Review
- Mini recall quiz
Please see my other resources related to topics within the Bronze DofE Award
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