pptx, 2.3 MB
pptx, 2.3 MB
docx, 50.04 KB
docx, 50.04 KB

This lesson describes and explains how increasing the temperature affects the rate of an enzyme-controlled reaction. The PowerPoint and the accompanying resource have been designed to cover the second part of point 1.4.2 of the AQA A-level Biology specification and ties in directly with the previous lesson on the properties of enzymes and their mechanism of action.

The lesson begins by challenging the students to recognise optimum as a key term from its 6 synonyms that are shown on the board. Time is taken to ensure that the students understand that the optimum temperature is the temperature at which the most enzyme-product complexes are produced per second and therefore the temperature at which the rate of an enzyme-controlled reaction works at its maximum. The optimum temperatures of DNA polymerase in humans and in a thermophilic bacteria and RUBISCO in a tomato plant are used to demonstrate how different enzymes have different optimum temperatures and the roles of the latter two in the PCR and photosynthesis are briefly described to prepare students for these future lessons.

Moving forwards, the rest of the lesson focuses on enzyme activity at temperatures below the optimum and at temperatures above the optimum. Students will understand that increasing the temperature increases the kinetic energy of the enzyme and substrate molecules, and this increases the likelihood of successful collisions and the production of enzyme-substrate and enzyme-product complexes. When considering the effect of increasing the temperature above the optimum, continual references are made to the previous lesson and the control of the shape of the active site by the tertiary structure. Students will be able to describe how the hydrogen and ionic bonds in the tertiary structure are broken by the vibrations associated with higher temperatures and result in an active site that is no longer complementary to the substrate. Key terminology such as denaturation is used throughout.

Please note that this lesson has been designed specifically to explain the relationship between the change in temperature and the rate of reaction and not the practical skills that would be covered in a core practical lesson

Get this resource as part of a bundle and save up to 37%

A bundle is a package of resources grouped together to teach a particular topic, or a series of lessons, in one place.

Bundle

Topic 1.4.2: Many proteins are enzymes (AQA A-level Biology)

Each of the five lessons included in this lesson bundle are fully-resourced and have been designed to engage and motivate the students whilst covering the following points that are detailed in topic 1.4.2 of the AQA A-level Biology specification: * Each enzyme lowers the activation energy of the reaction it catalyses * The induced-fit model of enzyme action * The specificity of enzymes * The effects of temperature, pH, enzyme concentration, substrate concentration and concentration of competitive and non-competitive inhibitors on the rate of enzyme-controlled reactions The lessons have been planned to come as a bundle and references are continually made to previous lessons in the topic to support the students in making the important links between structure, properties and actions of these globular proteins.

£8.00
Bundle

Topic 1.4: Proteins (AQA A-level Biology)

All 8 of the lessons that are included in this lesson bundle are highly detailed and will engage and motivate the students whilst covering the content of topic 1.4 of the AQA A-level Biology specification. With proteins playing critical roles in a wide range of living organisms, a clear understanding of the structure and functions of these biological molecules is important for all of the other topics. The following specification points are covered by the lessons in this bundle: * The general structure of an amino acid * A condensation reaction between two amino acids forms a peptide bond * The formation of dipeptides and polypeptides * The role of the tertiary structure bonds in the structure of a protein * The variety of functions of proteins in living organisms * The relationship between protein structure and function * The biuret test for proteins * Enzymes lower the activation energy of the reaction it catalyses * The induced fit model of enzyme action * The specificity of enzymes * The effects of temperature, pH, enzyme and substrate concentration and inhibitors on the rate of enzyme-controlled reactions If you would like to sample the quality of lessons in this bundle, then download the dipeptides & polypeptides lesson and the biuret test lesson as these have been uploaded for free

£9.00
Bundle

Topic 1: Biological molecules (AQA A-level Biology)

The biological molecules topic is incredibly important, not just because it is found at the start of the course, but also because of its detailed content which must be well understood to promote success with the other 7 AQA A-level Biology topics. Many hours of intricate planning has gone into the design of all of the 20 lessons that are included in this bundle to ensure that the content is covered in detail, understanding is constantly checked and misconceptions addressed and that engagement is high. This is achieved through the wide variety of tasks in the PowerPoints and accompanying worksheets which include exam-style questions with clear answers, discussion points, differentiated tasks and quick quiz competitions. The following specification points are covered by the lessons within this bundle: * Monomers and polymers * Condensation and hydrolysis reactions * Common monosaccharides * Maltose, sucrose and lactose * The structure and functions of glycogen, starch and cellulose * Biochemical tests using Benedict's solution for reducing sugars and non-reducing sugars and iodine/potassium iodide for starch * The structure and properties of triglycerides and phospholipids * The emulsion test for lipids * The structure of amino acids * The formation of dipeptides and polypeptides * The levels of protein structure * The biuret test for proteins * Enzymes act as biological catalysts * The induced-fit model of enzyme action * The properties of an enzyme * The effect of temperature on the rate of an enzyme-controlled reaction * The effect of enzyme and substrate concentration on the rate of an enzyme-controlled reaction * The effect of competitive and non-competitive inhibitors on the rate of an enzyme-controlled reaction * The structure of DNA and RNA * The semi-conservative replication of DNA * ATP as the universal energy currency * The properties of water and its importance in Biology * Inorganic ions Due to the detail of each of these lessons, it is estimated that it will take in excess of 2 months of allocated teaching time to cover the content. If you would like to see the quality of the lessons, download the monomers and polymers, polysaccharides, triglycerides, dipeptides and polypeptides and inorganic ions lessons as these have been shared for free

£22.00

Reviews

Something went wrong, please try again later.

This resource hasn't been reviewed yet

To ensure quality for our reviews, only customers who have purchased this resource can review it

Report this resourceto let us know if it violates our terms and conditions.
Our customer service team will review your report and will be in touch.