pdf, 723.18 KB
pdf, 723.18 KB
pub, 1.04 MB
pub, 1.04 MB
pdf, 743.8 KB
pdf, 743.8 KB
pptx, 14.39 MB
pptx, 14.39 MB
pptx, 23.81 MB
pptx, 23.81 MB
docx, 3.46 MB
docx, 3.46 MB
pptx, 30.9 MB
pptx, 30.9 MB
pptx, 2.05 MB
pptx, 2.05 MB
pptx, 12.23 MB
pptx, 12.23 MB
pptx, 244.66 KB
pptx, 244.66 KB
pptx, 2.01 MB
pptx, 2.01 MB
pub, 322 KB
pub, 322 KB
pdf, 1.73 MB
pdf, 1.73 MB
pdf, 1.97 MB
pdf, 1.97 MB
pdf, 263.05 KB
pdf, 263.05 KB
pdf, 1.7 MB
pdf, 1.7 MB
pdf, 129.11 KB
pdf, 129.11 KB
pdf, 137.46 KB
pdf, 137.46 KB
pdf, 262.21 KB
pdf, 262.21 KB
zip, 32.05 KB
zip, 32.05 KB
zip, 51.17 KB
zip, 51.17 KB

A complete 6 week project for Food preparation and nutrition for year 8 students on the topic of World Food.

Pack includes:

-Project overview document. Excellent for showing to parents or SLT to give an overview of the course.

-Mid term plan. Detailed lesson by lesson plan for assessment, resources, content etc.

  • Powerpoints for each lesson including video resources and engaging tasks.

-Worksheets to run alongside lessons.

PDF’s and editable resources included to customise to your schools needs.

Fonts required for the powerpoints are also attached.

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