A Knowledge organiser providing key facts around food hygiene, safety and cooking.

A knowledge organiser providing key facts around energy, nutrients and digestion.

Follow the link for more food function cards.

In this story, Mrs Begum’s class learn about where potatoes come from by growing their own potato plant in a bucket. Includes worksheet for labeling the parts of a potato plant.

A healthy fruit kebab recipe.

A guide to hygiene and safety whilst cooking for children.

This section provides information to help teach about diet and lifestyle factors.

A worksheet about rating new food using smiley faces.

A worksheet matching food to nutrients.

A presentation for a lesson plan for pupils to cook three recipes.

A set of photo cards showing the the journey of strawberries - from field to fork.

A knowledge organiser providing key facts around dairy, meat and fish.

Explain to the children that they need to draw and ingredient in the first box, draw how it is prepared in the next box and then draw it in a meal in the last box, e.g. a carrot – a carrot being peeled – carrot in a coleslaw.

A worksheet looking at different food portion sizes and nutrition,

A worksheet looking at the Red Tractor assurance scheme.

A guide highlighting key food skills that can be taught.

A worksheet exploring using the triangle test.

Ask the children to keep an unusual food diary for a few days – who can name the most?

To be able to recognise a range of basic ingredients.

Ask the children to look at foods from different countries and cultures. Use the photographs from the World Food Cards.