WJEC/eduqas new specification knowledge organsier and revision tracker for 1.4.Food Safety. Includes a revision planner/topic tracker page which students can use to guide their own studies and track what they have covered. Perfect independent exam revision material, can be used for homework and in lesson if needed.
Resource covers theory topics in 1.4. Food Safety:
1.4.1 Food related causes of ill health
1.4.2 Symptoms and signs of food-induced ill health
1.4.3 Preventative control measures of food-induced ill health
1.4.4 The Environmental Health Officer (EHO)
Can be printed A3/A4
5 pages (front cover is revision tracker)
Clear and student friendly
All theory linked to to specification to ensure students have access all knowledge required for Unit 1.
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£6.00