Full lesson PowerPoint (with practical learning activities) sufficient to teach a broad range of abilities about physiological processes in yeast and their uses. The lesson is in keeping with the current KS3 UK National Curriculum, is easily accessible for students and simple to follow for teachers.
Part of this lesson directs students to access the Year 8 Exploring Science textbook; however, it can be equally well performed using any resource that outlines how fermentation occurs in yeast. You will also need to download the free resources “8Db Microscopic Fungi”, “8Db Budding Yeast” and/or “8Db Yeast Populations” from my TES shop.
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Excellent resource and variety of activities. All your resources are great quality and well developed. Any chance to have the rest of the the 8D unit. Thanks a lot.
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