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WJEC Hospitality and Catering level 1/2. AC1.1 The Kitchen Brigade
rhiacerhiace

WJEC Hospitality and Catering level 1/2. AC1.1 The Kitchen Brigade

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The PowerPoint contains starter activity, lesson objectives and plenary. There is also a set of activities; a match task where pupils match the kitchen brigade member in English, French and job description; an activity where pupils need to work out which members of the kitchen brigade helped in the preparation of certain dishes; a quiz to test knowledge. Whole lesson
AC1.1 Standards and Ratings
rhiacerhiace

AC1.1 Standards and Ratings

(0)
PowerPoint presentation with task on standards and ratings in the hospitality and catering industry. Created for WJEC Hsopitality and Catering Level 1/2 course