BTEC Extended Certificate in Sport Unit 2 - Balanced Diet & nutrition - 39 slide powerpoint/activity

This is a powerpoint covering diet to be used for the BTEC Extended Certificat/National Sport Unit 2. It could also be used and easily adapted for GCSE PE. The powerpoint has relevant information and appropriate tasks to check students understanding throughout and should cover over 2/3 lessons depending on your class. It also finishes with a practice case study.
The powerpoint covers: Nutritional terminology, macro-nutrients (carbohydrates, protein and fats) and micro-nutrients (vitamins and minerals). It also briefly covers hydration (if you would like this in more depth please see my other resources).