pptx, 822.54 KB
pptx, 822.54 KB
docx, 14.25 KB
docx, 14.25 KB

This powerpoint and worksheet has been designed for the teaching of WJEC Food and Nutrition. It can also be used in the teaching of WJEC Hospitality and Catering & KS3 Food. It could be used for remote learning.

The work links to Chapter 5 and section 3 Diet and Good Health found in the WJEC Food and Nutrition book. The information on the powerpoint means that you do not need the text book to teach the lessons.

The powerpoint focuses on energy requirements, how to calculate them - with examples, energy balance and how to adapt meals to improve the nutritional value

The powerpoint includes: Think Pair Shares, facts, tasks - including a maths task. It works alongside the worksheet.

There is 1 worksheets - to go alongside the powerpoint which is 2 page long. The powerpoint is 7 slides long.

The resources can be edited.

I hope that this saves you some time.

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