A set of exam practice questions about nutrition - complete with answers. This resource can also be used as a cover lesson.
These questions have been designed as a revision aid for KS4 students studying Food Preparation and Nutrition. The questions within the word document can also be modified for younger years to complete in class or independently with support from a text book / work book.
There are 34 questions with up to 50 marks available.
Sample questions include -
Give an example of a meal which would provide a high level of fibre
Give 3 examples of foods which are a good source of carbohydrates.
Give 2 examples of a fat soluble nutrient, its function and source.
What is Beta carotene converted to in the liver?
Which nutrient, often found in fish and seafood helps to strengthen bones and the enamel in our teeth?
This resource contains the following editable word documents:
-Nutrition Question Paper
-Nutrition Answer Paper
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