pptx, 3.54 MB
pptx, 3.54 MB

This lesson can be purchased as part of the IB Complete course bundle (first exams 2025) at a heavily discounted price, formed of 40 fully resourced lessons, end of topic exams and student checklists. It can be found here

This PowerPoint contains everything you need to teach the B1.2 Proteins in the new IB Biology specification.

**YouTube video is a preview of the full resource (does not include all slides)
**
This Powerpoint consists of 55 slides and contains the followings:

All the information ( HL) the IB have included in the new spec.
Exam tips
Clear diagrams
Videos
Student research tasks
Clearly identified HL and SL content

The following content is included:

B1.2.1: Generalised structure of an amino acid.
B1.2.2: Condensation reactions produce dipeptides and longer polypeptides.
B1.2.3: Dietary requirements of amino acids
B1.2.4: Infinite possible variety of polypeptide chains
B1.2.5: Effects of pH and temperature on proteins structure.
B1.2.6: chemical diversity in the R-groups of amino acids is the basis for the immense diversity in protein structures (HL only)
B1.2.7: Impact of the primary structure on the conformation of proteins (HL only)
B1.2.8: Pleating and coiling of secondary structure of proteins (HL only)
B1.2.9: Dependence of tertiary structure on hydrogen bonds, ionic bonds, disulphide covalent bonds and hydrophobic interactions (HL only)
B1.2.10: Effects of polar and non-polar amino acids on the tertiary structure (HL only)
B1.2.11: Quaternary structure of conjugated and non-conjugated proteins (HL only
B1.2.12: Relationships of form and function for globular and fibrous proteins (HL only)

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Exavier21

10 months ago
5

Excellent! Great time saver and professionally made.

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