pptx, 5.68 MB
pptx, 5.68 MB

This booklet has been designed for a year 8 food rotation. The content is based on a 9-10 week rotation. The booklet consists of theory and practical lessons (recipes included in the booklet).
The booklet includes, Health & Safety, a healthy breakfast, vitamins and minerals, fats and carbs. The booklet ends with a test paper.

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