In this activity, students will explore the significant contrasts between the diets of the wealthy and the common people in ancient Rome, learning how grains, legumes, and exotic spices shaped daily meals across social classes. They’ll also discover how banquets and feasts played a role in showcasing status, honoring the gods, and reflecting the vast cultural exchanges within the Roman Empire.
It has 18 questions for students to answer, as well as a paragraph response section for them to demonstrate their understanding of the topic.
Something went wrong, please try again later.
This resource hasn't been reviewed yet
To ensure quality for our reviews, only customers who have downloaded this resource can review it
Report this resourceto let us know if it violates our terms and conditions.
Our customer service team will review your report and will be in touch.