A powerpoint and grid worksheet for VCERT Food and Cookery L2 Unit 3 Exam. 1.4 (explain healthy eating advice) 1.5 (nutritional food labels informing healthy diet).
I am teaching this in one year accelerated so my worksheets are basic as I have to cover content quickly/ produce revision material at the same time.
I have also created an exam style question which is set out exactly as the paper will be.
Hope this helps.
I am teaching this in one year accelerated so my worksheets are basic as I have to cover content quickly/ produce revision material at the same time.
I have also created an exam style question which is set out exactly as the paper will be.
Hope this helps.
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I have just downloaded all Unit 3 NCFE resources. Many Thank for sharing these are a great help.
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