Introduction for Students to WJEC Food Science and NutritionQuick View
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Introduction for Students to WJEC Food Science and Nutrition

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This is a bundle which includes a brief PowerPoint overview of the course, and another PowerPoint with Year 11 taster activites for the course and summer work. There is also another, more detailed, introductory PowerPoint to the course with a first task for Year 12 and a reading list for the whole course. All the PowerPoints can be altered/adapted for use.