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Ragu
Ingredients
1 small onion
1 small clove garlic
1 tablespoon oil
1 400g chopped tomatoes
1/2 teaspoon of dried basil
Black pepper
Method
Chop the onion and garlic clove
Fry the onion and garlic in a saucepan for a few minutes
Add 400g can of chopped tomatoes
Add basil or mixed herbs
Add black pepper
Simmer for around 15-20 minutes