docx, 15.52 KB
docx, 15.52 KB
pptx, 440.34 KB
pptx, 440.34 KB

Attached is a PowerPoint, Documentary Link and Worksheet.
This is a useful revision resource for ‘Food Provenance’ and Food Science 2 of the 5 core topics of AQA Food Preparation and Nutrition.

Review

5

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abimartin

10 months ago
5

Clear and informative resource, the worksheet was well laid out and the powerpoint worked too. Adapted it a bit for my lesson and changed the font to make it bigger as I have longer length classrooms and students wouldn't have been able to read it. All students liked drawing the diagram of the wheat from the video.

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