By the end of the lesson learners should be able to:
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Identify the contents of a prokaryotic cell.
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Describe the digestion of starch, protein and lipids.
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Explain why larger molecules must be digested to be useful.
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Microscopes and Enzymes topic KS4
A series of lessons targeted for a KS4 audience (yrs 14-16). Lessons require no preparation and are suitable for use with a cover teacher.
Health and Lifestyle topic KS3
A collection of 8 lessons aimed towards KS3 students (Yrs 11-14). Lessons require no prep - easily usable by a cover teacher.
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