This powerpoint and worksheet has been designed for the teaching of WJEC Food and Nutrition. It can also be used in the teaching of WJEC Hospitality and Catering & KS3 Food. It could be used for remote learning.
The work links to Chapter 4 Plan Balanced Diets found in the WJEC Food and Nutrition book. The information on the powerpoint means that you do not need the text book to teach the lessons.
The powerpoint focuses on the 8 guidelines to healthy eating and the Eatwell plan. It includes a practical idea.
The powerpoint includes: Think Pair Shares, facts, and tasks. It also works alongside the worksheet.
There is 1 worksheets - to go alongside the powerpoint which is 1 page long. The powerpoint is 7 slides long.
The resources can be edited.
I hope that this saves you some time.
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A bundle is a package of resources grouped together to teach a particular topic, or a series of lessons, in one place.
Diet and Good Health
This bundle contains all of the lessons needed to teach WJEC Food and Nutrition - Diet and Good Health. It includes: Chapter 3: Energy Requirements of individuals Chapter 4: Plan Balanced Diet Chapter 5: Calculate energy and nutritional values of recipes, meals and diets. The powerpoints and workbooks work alongside the textbook. However you don't need the textbook to teach the lesson. They could be used for remote learning. There is a mixture of think pair shares, facts, youtube clips, exam style questions, homework, research, practicals and tastings. These resources can be edited. I hope that they save you time.
Plan Balanced Diets Chapter 4
This bundle contains powerpoints and worksheets for the teaching of the WJEC GCSE food and nutrition course. Everything in this bundle links to Chapter 4 Plan Balanced Diets and could be used for remote learning. There are think pair shares, facts, practicals, exam based questions, tasks, timeplans, tastings, homeworks and youtube clips. All the resources can be edited. I hope that this saves you time.
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