Special Diets
Subject: Design, engineering and technology
Age range: 14-16
Resource type: Unit of work
Bundle containing a Student Booklet containing student tasks and activities - starters, reviews, challenge, interactive tasks and exam questions.
Reading & Comprehension Booklet based on BBC Bitesize to support completion of Student Booklet.
Powerpoint lesson and End of Topic Test included.
Based on CCEA GCSE Hospitality spec, but would be useful for Food & Nutrition, WJEC Hospitality and Home Economics/Food Technology.
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£6.00