pptx, 373.07 KB
pptx, 373.07 KB
docx, 12.66 KB
docx, 12.66 KB
docx, 12.52 KB
docx, 12.52 KB
docx, 12.53 KB
docx, 12.53 KB
jpg, 12.9 KB
jpg, 12.9 KB
pptx, 5.17 MB
pptx, 5.17 MB
pptx, 5.49 MB
pptx, 5.49 MB
pptx, 82.9 KB
pptx, 82.9 KB
pptx, 222.6 KB
pptx, 222.6 KB

The speed trial lesson 1 to 2 PowerPoint presentation introduces the task and expectations. It is a lovely unit of work focusing primarily on understanding the the making criteria used to assess making skills. It’s main purpose is for students to condsider practical assessment criteria, practise and assess practical abiltiy.
Students start by planning a well balanced two course family meal. They work in pairs wher one student will prepare, cook and present their two course meal and their peer assesses their abilty using the making criteria. They swop roles the next lesson. The process is then repeated to include a variety of special dietary requirements/themes - multicultural/Special diets/life stages. This gives students the opportunity to develop practical ability in areas they wish to improve i.e. timing/skill level/organisation, in preparation for NEA2.
Resources include;
PowerPoint to introduce the task
Homework booklet - Special diets
Time Plan PowerPoint presentation and example
Assessment sheets for self/peer assessment

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