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Empirical Tuition

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We understand the importance of education. We offer tailored private tuition designed to maximise success at GCSE, A Level and beyond. Our tutors are experienced professionals, teachers and top-tier graduates with extensive knowledge in their subjects. On Tes we offer high quality board-specific resources. Please check back regularly as we are continually updating our stock.

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We understand the importance of education. We offer tailored private tuition designed to maximise success at GCSE, A Level and beyond. Our tutors are experienced professionals, teachers and top-tier graduates with extensive knowledge in their subjects. On Tes we offer high quality board-specific resources. Please check back regularly as we are continually updating our stock.
Edexcel IGCSE Biology Lecture 19 - Ventilation
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Edexcel IGCSE Biology Lecture 19 - Ventilation

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Powerpoint lecture covering the following in a modern, concise format: Specification Point 2.46 - Describe the structure of the thorax, including the ribs, intercostal muscles, diaphragm, trachea, bronchi, bronchioles, alveoli and pleural membranes. Specification Point 2.47 - Understand the role of the intercostal muscles and the diaphragm in ventilation. Complete set of Chapter 3 Lectures are available.
Edexcel IGCSE Biology Lecture 17 - Respiration
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Edexcel IGCSE Biology Lecture 17 - Respiration

(1)
Powerpoint lecture covering the following in a modern, concise format: Specification Point 2.34 - Understand how the process of respiration produces ATP in living organisms. Specification Point 2.35 - Know that ATP provides energy for cells. Specification Point 2.36 - Describe the differences between aerobic and anaerobic respiration. Specification Point 2.37 - Know the word equation and the balanced chemical symbol equation for aerobic respiration in living organisms. Specification Point 2.38 - Know the word equation for anaerobic respiration in plants and in animals. Specification Point 2.39 - Practical: investigate the evolution of carbon dioxide and heat from respiring seeds or other suitable living organisms. Complete set of Chapter 2 Lectures are available.
Edexcel IGCSE Biology Presentations Chapter 2 - Nutrition and Respiration
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Edexcel IGCSE Biology Presentations Chapter 2 - Nutrition and Respiration

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Complete set of concise, modern presentations for Edexcel IGCSE Biology (4BI0) Chapter 2 - Nutrition and Respiration. Contains colour coded specification points with handmade vector graphics. Eight presentations included: 10 - Nutrition in Plants 11 - The Leaf 12 - Investigating Photosynthesis 13 - Human Nutrition 14 - The Digestive System 15 - Digestion and Absorption 16 - Energy in Food 17 - Respiration
Edexcel IGCSE Biology Lecture 13 - Human Nutrition
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Edexcel IGCSE Biology Lecture 13 - Human Nutrition

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Powerpoint lecture covering the following in a modern, concise format: Specification Point 2.24 - Understand that a balanced diet should include appropriate proportions of carbohydrate, protein, lipid, vitamins, minerals, water and dietary fibre. Specification Point 2.25 - Identify the sources and describe the functions of carbohydrate, protein, lipid (fats and oils), vitamins A, C and D, the mineral ions calcium and iron, water and dietary fibre as components of the diet. Specification Point 2.26 - Understand how energy requirements vary with activity levels, age and pregnancy. Complete set of Chapter 2 Lectures are available.
Edexcel IGCSE Biology Lecture 6 - Food Tests
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Edexcel IGCSE Biology Lecture 6 - Food Tests

(3)
Powerpoint lecture covering the following in a modern, concise format: Specification Point 2.9 - Practical: Investigate food samples for the presence of glucose, starch, protein and fat. Complete set of Chapter 1 Lectures are available.
Edexcel IGCSE Biology Presentations Chapter 1 - Living Organisms
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Edexcel IGCSE Biology Presentations Chapter 1 - Living Organisms

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Complete set of concise, modern presentations for Edexcel IGCSE Biology (4BI0) Chapter 1 - Living Organisms. Contains colour coded specification points with handmade vector graphics. Nine presentations included: 1 - Characteristics of Living Organisms 2 - Variety of Living Organisms 3 - Organisation and Cell Structure 4 - Cell Differentiation 5 - Biological Molecules 6 - Food Tests 7 - Enzymes 8 - Enzymes and pH 9 - Movement Across Membranes