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Food - a fact of life

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Free resources for teaching young people aged 3-16 years about where food comes from, cooking and healthy eating.

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Free resources for teaching young people aged 3-16 years about where food comes from, cooking and healthy eating.
Cooking - Scenario Cards
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Cooking - Scenario Cards

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Read out the Scenario Cards to the children and see if they can explain what should be done, e.g. somebody wants to sneeze while they are in the middle of peeling a carrot, what should they do?
Picturesque Pizza Session
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Picturesque Pizza Session

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The aim of this session is to help children understand what pizza is made from and that it is a dish that originates from Italy. The main activity, ‘Have a go’, involves the children learning how to make pizzas and develop their spreading, grating and assembling skills.
Delicious Dips and Dippers Session
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Delicious Dips and Dippers Session

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The aim of this session is for children to learn about healthy snacks which include fruit and vegetables. In the main activity, ‘Have a go’, the children will learn that dips and dippers can be eaten as a healthy snack.
Meal Times Worksheet
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Meal Times Worksheet

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This section provides templates of useful words, weights and clocks to encourage vocabulary, weighing and measuring and telling the time.
Cooking - Occasions PowerPoint
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Cooking - Occasions PowerPoint

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Use the Occasions PowerPoint to highlight a number of different celebrations and festivals which include specific food, e.g. Passover and Matzo crackers, Christmas and turkey.