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A Science teacher since 2016 creating and sharing resources he uses with his own classes.

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A Science teacher since 2016 creating and sharing resources he uses with his own classes.
Nitrogen Cycle
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Nitrogen Cycle

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By the end of the lesson learners should be able to: Identify where Nitrogen can be stored. Describe how Nitrogen is used in the body. Explain why farmers encourage the amount of nitrates in their soil.
Water Cycle
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Water Cycle

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By the end of the lesson learners should be able to: Identify the key phases of the water cycle. Describe how water is important for our bodies. Explain why water can be dangerous to drink. Analyse whether water is safe to drink or not.
Preserving biodiversity.
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Preserving biodiversity.

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By the end of the lesson learners should be able to: Identify factors that reduce biodiversity. Describe the effect of deforestation and extensive farming. Describe the effect of reforestation and zoos. Explain why humans are making an effort to preserve biodiversity.
Biodiversity and Eutrophication
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Biodiversity and Eutrophication

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By the end of the lesson learners should be able to: State what’s meant by biodiversity. Describe how biodiversity can be increased / decreased. Describe what non-indigenous / alien species can do to biodiversity. Explain why there is a limit on how much fertiliser a person can buy.
Parasitism and Mutualism
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Parasitism and Mutualism

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By the end of the lesson learners should be able to: Identify a parasite. Identify a host. Describe parasitism and mutualism. Explain why organisms choose mutualism.
Biotic factors and communities
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Biotic factors and communities

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By the end of the lesson learners should be able to: Identify biotic factors within an ecosystem. Describe how biotic factors can affect an ecosystem. Describe what will happen if the number of prey increases. Explain why it is important for the population of predators to remain below a certain threshold.
Abiotic Factors and Communities
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Abiotic Factors and Communities

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By the end of the lesson learners should be able to: Identify abiotic factors. Describe how to use a belt transect. Describe the effect of pollutants. Explain the importance of wildlife monitoring.
Ecosystems and Population sizes
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Ecosystems and Population sizes

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By the end of the lesson learners should be able to: Identify the contents of an ecosystem. Describe how organisms can be interdependent. Describe how herbivores and carnivores interact. Explain how to calculate the abundance of a population.
Cellular Respiration
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Cellular Respiration

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By the end of the lesson learners should be able to: Identify the reactants and products of respiration. Describe the process of aerobic respiration. Describe the process of anaerobic respiration. Explain how the body uses both aerobic and anaerobic respiration.
The Heart and Cardiac Output
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The Heart and Cardiac Output

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By the end of the lesson learners should be able to: Identify the main components of the heart. Describe the journey of blood through the heart. Describe how to calculate cardiac output. Explain the importance of valves in the heart.
The circulatory system
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The circulatory system

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By the end of the lesson learners should be able to: Identify the main components of the circulatory system. Describe the various blood vessels in the circulatory system. Describe the components of blood. Explain the use of the double circulatory system to help humans in life.
Efficient transport and Exchange
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Efficient transport and Exchange

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By the end of the lesson learners should be able to: Identify substances excreted and absorbed by the body. Describe how the capillaries are effective for exchanging substances. Describe how to calculate surface area and volume. Explain how organisms compensate for a small surface area: Volume ratio.
Type 2 diabetes, BMI and waist:hip ratio.
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Type 2 diabetes, BMI and waist:hip ratio.

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By the end of the lesson learners should be able to: Identify the factor that increases risk of developing type 2 diabetes. Describe how a person can be tested to be at risk of developing type 2 diabetes. Explain the importance of controlling and reversing diabetes type 2.
Control of blood glucose levels.
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Control of blood glucose levels.

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By the end of the lesson learners should be able to: Identify the hormones that increase and decrease blood glucose concentrations. Describe how blood sugar levels change after a person has consumed a meal. Explain why these separate hormones are needed whilst eating and during a marathon.