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Balanced Diet Exploration: A Journey to Healthy Eating - Lesson 2

Engage your Year 6 and Year 7/8 students with “Balanced Diet Exploration: A Journey to Healthy Eating,” Lesson 1. This lesson is perfectly aligned with AQA Activate Lesson Book 2 (8.4.1), Oxford Smart Activate 2 (1.1), CIE Lower, and Exploring Science 8A curricula. Ideal for classroom teaching, homeschooling, and project-based learning, this lesson provides a comprehensive understanding of a balanced diet and its significance.

Lesson Highlights:

Starter Activity: EAL Learner focus: Practice choosing the correct form of verbs to complete sentences about nutrients, helping students refine their grammatical skills while introducing key concepts.

Interactive Video Activity:

  • Questions to Consider: What are genes, and what do they determine in our bodies? Can you explain the formula for weight management mentioned in the video? Why is it important to eat a variety of healthy foods from different food groups?
  • Self-Assessment in Green Pen: Encourage students to reflect on their answers and correct any mistakes, reinforcing their understanding.

Scientific Inquiry:
Nutrient Functions: Explain the roles of carbohydrates, proteins, fats, vitamins, minerals, and water in maintaining health.
Effects of Imbalanced Diets: Discuss the consequences of eating too much (obesity) and too little (malnourishment), including related health issues like vitamin deficiencies.

Historical Case Studies:

  • Vitamin C Deficiency: Explore the story of British sailors and scurvy, highlighting the importance of vitamin C for preventing this disease.
  • Vitamin D Deficiency: Discuss rickets and its impact on sailors who lacked sufficient vitamin D, emphasizing the necessity of a varied diet.

Interactive Activities:
Writing an Email to Wilma: Students write an email advising Wilma on the best foods to take on her journey, using their knowledge of nutrients and balanced diets.
The Witch’s Balanced Spell Book: Students create a week’s worth of balanced meals for Wilma, ensuring variety and nutrition. This activity encourages creativity and practical application of dietary knowledge.
Challenge Activities:

PLEASE NOTE: THIS LESSON CANNOT BE EDITED. To maintain the integrity and educational value of the content, editing capabilities have been disabled. This ensures a consistent, high-quality learning experience for all students.

“Balanced Diet Exploration: A Journey to Healthy Eating” is a crucial lesson for Year 6 and Year 7/8 science teachers, designed to fit seamlessly with AQA Activate, Oxford Smart Activate, CIE Lower, and Exploring Science curricula. Suitable for classroom teaching, homeschooling, and project-based learning, this lesson enhances students’ understanding of balanced diets while promoting critical thinking, problem-solving skills, and a lifelong interest in healthy eating.

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Diet, Nutrition and Food Bundle: Lesson 1-4 unit (KS3 AQA Activate, Cambridge lower and Exploring science and Primary science KS2)

Unlock a comprehensive understanding of nutrition and the digestive system with the "KS3 Nutrition and Digestive System Bundle". This four-lesson bundle is perfect for KS3 science, covering key aspects of a balanced diet, energy needs, and how the digestive system works. Each lesson is packed with interactive activities and real-world examples to engage students and solidify learning. Bundle Highlights: Lesson 1: Nutrients – Introduce the essential nutrients your body needs, including carbohydrates, proteins, fats, vitamins, and minerals, and explain their role in maintaining good health. Lesson 2: Balanced Diet – Teach students how to create a balanced diet using the MyPlate guidelines and explore the consequences of poor nutrition, including the effects of both under- and over-eating. Lesson 3: Energy Requirements – Discuss how individual energy needs vary based on factors like age, gender, and activity level, and engage students in planning meals to meet specific energy requirements. Lesson 4: Digestive System – Walk students through the human digestive system, from the mouth to the intestines, and explain how food is broken down and absorbed, with a focus on the importance of dietary fiber. This bundle equips students with a solid foundation in nutrition and digestive health, promoting lifelong healthy eating habits and a deep understanding of the body's energy and nutritional needs. IMPORTANT: Non-editable PowerPoints for consistent content. Terms of Use: All content is copyrighted by Miss Tad Teaches. Remix for personal use only; do not distribute modified material. For single-teacher use only. PowerPoints locked due to artist requests. You are responsible for checking the suitability of these lessons for your classroom.

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