This resource contains 1 one hour lesson suitable for NEW WJEC Hospitality and Catering course.
This lesson has been created to support students in developing self-regulated learning strategies. The lesson encourages students to create a visual mind map of the vitamins.
Learning Objectives:
To be able to name the different vitamins
To understand why vitamins play an important part in maintaining a healthy balanced diet
Includes:
Timers embedded into the PPT slides
PDF Resources
Mind Map Activities
Starter, Mini Plenary and Plenary
Follow Long Term Plan HERE
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A bundle is a package of resources grouped together to teach a particular topic, or a series of lessons, in one place.
Hospitality and Catering - Term 1a
This bundle provides you with the first half term of lessons for the Hospitality and Catering Technical Award. Included in this bundle: Introduction to Hospitality and Catering Lesson 1 - Food Related Ill Health: Bacteria Lesson 2 - Understanding the importance of nutrition: Vitamins Lesson 3 - Food safety legislations Lesson 4 - Food safety legislations (Part2) Lesson 5 - Understanding the importance of nutrition: Minerals Lesson 6 - Practical: Pea and Mint Soup Lesson 7 - Understanding the importance of nutrition: Fats 1 Lesson 8 - Understanding the importance of nutrition: Carbohydrates 1 Lesson 9 - Understanding the importance of nutrition: Carbohydrates 2 Lesson 10 - Practical: Macaroni Cheese * Lessons are provided in the Microsoft PowerPoint format * Exam Style Starters * Mini Plenaries and Plenaries * Timers * Learning activities * Homework tasks
Understanding the Importance of Nutrition
This bundle contains comprehensive lesson PowerPoints and PDF resources covering all nutrients. It offers diverse learning activities to engage students with various teaching techniques. Students have provided highly positive feedback, especially regarding the embedded activities in the PowerPoints. For sustainability and efficiency, it's recommended to laminate the resources for future use, saving time for subsequent years.
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