docx, 1.63 MB
docx, 1.63 MB
pptx, 641.6 KB
pptx, 641.6 KB

An assessment to summarise learning for the end of a kitchen basics topic. Questions aim to test knowledge of:
-Basic healthy eating
-Using the cooker
-Basic kitchen equipment
-Weighing and measuring
-Basic kitchen safety

Suitable as a summative or formative assessement for a food technology ks3 scheme of work

Includes:
Lesson slides with answers for peer assessment
Photocopyable/printable assessment

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