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Here you can find resources that can be used in the Food Classroom/Kitchen. These resources would be useful for Food Preparation, Food Science & Nutrition subjects from KS3-KS5.
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Here you can find resources that can be used in the Food Classroom/Kitchen. These resources would be useful for Food Preparation, Food Science & Nutrition subjects from KS3-KS5.
English
Food KS3 Cover Work - Salt Bae
This resource makes setting cover work easier within the Food Department. It is a good way of keeping students busy with work which is relevant to the subject of Food & Nutrition. It is a comprehension activity based on the biography of well known chefs in the food industry. This resource comes with 15 comprehension questions and the answer sheet. This is also a good resource for students to complete when they have forgotten their ingredients and cannot take part in the practical cooking session.
Food KS3 Cover Work - Paul Hollywood Bio Comprehension
This resource makes setting cover work easier within the Food Department. It is a good way of keeping students busy with work which is relevant to the subject of Food & Nutrition. It is a comprehension activity based on the biography of well known chefs in the food industry. This resource comes with 15 comprehension questions and the answer sheet. This is also a good resource for students to complete when they have forgotten their ingredients and cannot take part in the practical cooking session.
Food KS3 Cover Work - Mary Berry Bio Comprehension
This resource makes setting cover work easier within the Food Department. It is a good way of keeping students busy with work which is relevant to the subject of Food & Nutrition. It is a comprehension activity based on the biography of well known chefs in the food industry. This resource comes with 15 comprehension questions and the answer sheet. This is also a good resource for students to complete when they have forgotten their ingredients and cannot take part in the practical cooking session.
Food KS3 Cover Work - Gordon Ramsay Bio Comprehension
This resource makes setting cover work easier within the Food Department. It is a good way of keeping students busy with work which is relevant to the subject of Food & Nutrition. It is a comprehension activity based on the biography of well known chefs in the food industry. This resource comes with 15 comprehension questions and the answer sheet.
This is also a good resource for students to complete when they have forgotten their ingredients and cannot take part in the practical cooking session.
Food KS3 Cover Work - Jamie Oliver Bio Comprehension
This resource makes setting cover work easier within the Food Department. It is a good way of keeping students busy with work which is relevant to the subject of Food & Nutrition. This is also a good resource for students to complete when they have forgotten their ingredients and cannot take part in the practical cooking session.