End of term fun but educational food quiz. Suitable for KS3 6 rounds in total. Please note, this has been re-uploaded and does open as a readable and editable file.

Christmas food quiz. Some rounds link to food, one round links to nutrition, some are just for fun!

Includes 3 weeks worth of lessons on food spoilage and contamination. This has resource has been created following the AQA food preparation and nutrition text book. The PowerPoint includes practical's and activities to help pupils understand contamination, causes of food spoilage, pathogenic and non-pathogenic bacteria and the use of bacteria in food production. I know this is a very long power point but my pupils work better when there isn't too much information on each slide.

Bread making powerpoint suitable for GCSE Food preparation and Nutrition. Covers what yeast is, what kneading means, recipe modification, dextrinization, includes 2 youtube videos Divided into 5 lessons -Yeast experiment -Gluten experiment -Bread practical -Enriched dough practical -Sensory testing

Resource includes PP covering all the required vitamins and Minerals plus a knowledge organiser for pupils to complete.

Includes powerpoint and workbooklet on the following: Sustainability Climate Change Sustainability of food sources Sustainable farming and fishing / Intensive vs organic GM Foods Local produce Food miles and seasonal foods Grown and reared ingredients Butchery cuts of meat Food waste Fair Trade

This powerpoint covers the following educational theories / theorists. Ideal for professional development, childcare, psychology and child development. Behaviourism John B Watson B. F. Skinner Ivan Pavlov Constructivism Jean Piaget Lev Vygotsky Jerome Bruner Social Learning Theory Albert Bandura Attachment Theory John Bowlby Psychoanalytical Theory Sigmund Freud Humanist Maslow’s hierarchy of needs.

This powerpoint covers the following -What is protein -Functions of protein -Animal and plant sources Protein complementation Past paper question Protein alternatives Protein deficiency and excess -Jointing a chicken Denaturation and coagulation Some references to the AQA textbook but suitable for other exam boards