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GCSE food preparation and nutrition revision powerpoint
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GCSE food preparation and nutrition revision powerpoint

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Table of contents: Effects of sugar and how to prevent these Starch NSP / Fibre Nutrition for primary school children Sauce making and gelatinisation Functions of flour in food products Primary and secondary processing of milk High risk foods Problems in cake and sauce making
No et Moi book summary : broken down by chapter
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No et Moi book summary : broken down by chapter

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This is a summary of the book ‘No et moi’ broken down by chapter, each number of a bullet point corresponds to the number of the chapter it’s summarising. I tried to make this summary a succinct as possible, in chapters which don’t have a massive impact on the plot, I’ve added what I view as important to the book or have left blank if I couldn’t find anything of value. Enjoy!
Macbeth Act by Act breakdown
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Macbeth Act by Act breakdown

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This is a Macbeth act by act break down over 5 slides, each slide summaries each scene of that act as well as six grade 8/9 points to make about that Act. This really helped me and my peers get top marks throughout our Macbeth course!