Includes:
LO1 - How micro-organisms affect food safety Powerpoint and student workbook
LO2 - How food can cause ill health - student note sheet
LO3 - How food safety is managed in different situations Powerpoint and student workbook
Ideal preparation for the Unit 2 8 hour exam, as students can take notes in with them.
Complemented with my Unit 1 LO1 Bundle for a complete set of notes on food safety for the Unit 2 Exam.
Please check out my other L3 Food Science and Nutrition resources for Units 1, 2 & 3, also available as discounted bundles.
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