Learners research sporting events across the world and label their findings on the large blank world map. e.g. Date, location and type of event. More able pupils could work out how many years ago each event took place. A partly completed sample map is and a list of Olympic dates are also included. For best results pupils should use A3 paper and shade using colours. LO: To use atlases and maps to locate countries that have hosted major sporting events.

This cross-curricular presentation that requires pupils to add 2/3/4 digits using formal methods. The final task is something a little different and requires blank stickers/labels which should be attached to pupils shirts. The learners add the pairs of numbers in a collaborative numeracy task. Cross Curricular Welsh is included (Numbers) Whiteboards are useful with this activity. LO: To add 3&4 digit numbers using the appropriate written method

LO: To use co-ordinates to specify location Paired Yes/No games – You have a number of chances to guess the location of the hidden treasure! Two sheets needed per pair. Each pupil marks their treasure and their partner takes turns to guess the location. ALN (Simple) BS (Lower) AA (Middle) MAT (More able) - 4 Quadrants

LO: To transfer mathematical skills to a variety of contexts Learners should apply their knowledge of equivalences by referring to the clues in the charts to correctly fill in the missing answers. This is an effective way to assess how pupils can use their procedural skills in a reasoning task. The more able chart includes the following: Fraction Diagram Decimal Story problem ‘Sum’ Decimal Measurement to nearest whole Percentage Number line This task is differentiated, so some groups will have a reduction in the above. (3 Groups)

Resource 1 - What do I know about the food I eat? This worksheet starts with some questions about basic food facts and then requires some research to find out about the different food groups. Resource 2 - Food Calorie Chart Provides information about the recommended daily intake of calories, fats, sugar salt etc, for men women and children aged 5-11. Resource 3 - Food calorie chart restaurant. This is a sample restaurant menu showing the calorific values of the food. Pupils should choose meals and work out the values of the calories consumed! (Numeracy Across the Curriculum). Suitable for years 4, 5 & 6

Each group has a number of rationing tokens to spend. Work out the number of clothing items you can buy with your allowance. 4 Excel documents included, which can be printed if required. Fully editable Powerpoint presentation on rationing is included (with some cross curricular welsh). Three ability level groups - Mussolini (Easy), Churchill (Medium), Hitler (Harder) Skills targeted: To work within a budget To present and extract information in charts and tables