Teacher powerpoint and student workbook for: Level 3 Food Science and Nutrition LO1 Chapter 2 Allergenics and Food Related Illnesses Follows along with the certificate textbook to help your students get ready for the Unit 1 written exam. Workbook can be printed or completed digitally depending on preference. Concise and clear for easy teaching and student revision Includes embedded videos and links for further viewing and reading Please check out my other L3 Food Science and Nutrition resources for Units 1, 2 & 3, also available as discounted bundles.

Teacher powerpoint and student workbook for: Level 3 Food Science and Nutrition LO1 Chapter 1 Micro-organisms and Food Safety Follows along with the certificate textbook to help your students get ready for the Unit 1 written exam. Workbook can be printed or completed digitally depending on preference. Concise and clear for easy teaching and student revision Includes embedded videos and links for further viewing and reading Please check out my other L3 Food Science and Nutrition resources for Units 1, 2 & 3, also available as discounted bundles.