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Miss Tad Teaches

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Hi I'm Miss Tad, I am a KS3 and GCSE Science teacher in England. I am very passionate about creating lessons that are seamless and require little editing.

Hi I'm Miss Tad, I am a KS3 and GCSE Science teacher in England. I am very passionate about creating lessons that are seamless and require little editing.
Exploring science CIE Lower Characteristics of living things Lesson
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Exploring science CIE Lower Characteristics of living things Lesson

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Dive into the fascinating world of biology with “Characteristics of Living Organisms: The Identification Challenge,” an engaging and insightful lesson designed for the KS3 science curriculum. This detailed exploration, aligning with both the CIE Lower Secondary and Exploring Science guidelines, guides students through the foundational understanding of what defines living entities through a variety of interactive activities and critical thinking challenges. Lesson Highlights: Starter Activity: Engage students right from the start with a simple yet effective classification task, where they determine the status of various objects as living or non-living, using a mnemonic to aid their memory. WALT (We Are Learning To): Focus on identifying the 7 life processes that distinguish living things, an essential skill for budding scientists. Interactive Learning: Through a structured activity, students watch an educational video and answer pertinent questions, reinforcing their learning and understanding of biological concepts. Deep Dive into MRS GREN: Students delve into the mnemonic MRS GREN to explore the processes of Movement, Respiration, Sensitivity, Growth, Reproduction, Excretion, and Nutrition, solidifying their understanding with practical examples. Critical Thinking Challenge: Students are prompted to debate and discuss scenarios, such as whether robots could be considered living, enhancing their analytical and reasoning skills. Assessment and Reflection: A variety of self-assessment opportunities with a green pen technique encourage students to reflect on their understanding and learning progress. PLEASE NOTE: THIS PDF CANNOT BE EDITED. To ensure the integrity and educational value of the content, editing capabilities have been disabled, providing a consistent and high-quality learning experience for all students.
Plant and Animal Cell -Cambridge Lower, 7a Exploring Science
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Plant and Animal Cell -Cambridge Lower, 7a Exploring Science

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Embark on a microscopic journey with “Animal and Plant Cells: Exploring Cell Components,” a comprehensive and engaging lesson tailored for the KS3 science curriculum and aligning with both the CIE Lower Secondary and Exploring Science guidelines. This lesson provides an in-depth exploration of cellular biology, offering students a hands-on experience in identifying and understanding the various components that make up plant and animal cells. Lesson Highlights: Starter Activity: Students begin by matching parts of a microscope with their functions on a diagram, setting the stage for the detailed observations they will make throughout the lesson. WALT (We Are Learning To): Learn about the components of a cell, enhancing students’ foundational knowledge of cellular biology. Interactive Drawing and Identification: Students draw typical animal and plant cells, identifying and labeling each part, such as the nucleus, mitochondria, cell wall, and chloroplasts, to visually differentiate between these two types of cells. Hands-On Challenges: Engage with thought-provoking challenges such as predicting what the world would be like without cells and discussing the implications of cells having different quantities of mitochondria. Assessment Through Analogies: Through creative analogies, students connect cell components to familiar items (e.g., the cell membrane as a lock and key), enhancing their understanding of each part’s function. Comparison and Critical Thinking: Students compare similarities and differences between plant and animal cells, fostering analytical thinking and a deeper understanding of cellular functions. PLEASE NOTE: THIS POWERPOINT CANNOT BE EDITED. To maintain the integrity and educational quality of the content, editing capabilities have been disabled, ensuring a consistent and high-quality learning experience for all students. “Animal and Plant Cells: Exploring Cell Components” is an essential lesson for introducing KS3 students to the complexities of cellular biology. Perfect for integrating theoretical knowledge with engaging practical activities, this lesson not only enhances students’ understanding of cells but also encourages critical thinking and problem-solving skills. Ideal for PGCE/NQT/ ECT or even experienced teachers seeking a structured and informative science lesson that requires minimal preparation.
Lesson 2 Balanced Diet Exploring Science, AQA Activate, CIE Lower
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Lesson 2 Balanced Diet Exploring Science, AQA Activate, CIE Lower

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Balanced Diet Exploration: A Journey to Healthy Eating - Lesson 2 Engage your Year 6 and Year 7/8 students with “Balanced Diet Exploration: A Journey to Healthy Eating,” Lesson 1. This lesson is perfectly aligned with AQA Activate Lesson Book 2 (8.4.1), Oxford Smart Activate 2 (1.1), CIE Lower, and Exploring Science 8A curricula. Ideal for classroom teaching, homeschooling, and project-based learning, this lesson provides a comprehensive understanding of a balanced diet and its significance. Lesson Highlights: Starter Activity: EAL Learner focus: Practice choosing the correct form of verbs to complete sentences about nutrients, helping students refine their grammatical skills while introducing key concepts. Interactive Video Activity: Questions to Consider: What are genes, and what do they determine in our bodies? Can you explain the formula for weight management mentioned in the video? Why is it important to eat a variety of healthy foods from different food groups? Self-Assessment in Green Pen: Encourage students to reflect on their answers and correct any mistakes, reinforcing their understanding. Scientific Inquiry: Nutrient Functions: Explain the roles of carbohydrates, proteins, fats, vitamins, minerals, and water in maintaining health. Effects of Imbalanced Diets: Discuss the consequences of eating too much (obesity) and too little (malnourishment), including related health issues like vitamin deficiencies. Historical Case Studies: Vitamin C Deficiency: Explore the story of British sailors and scurvy, highlighting the importance of vitamin C for preventing this disease. Vitamin D Deficiency: Discuss rickets and its impact on sailors who lacked sufficient vitamin D, emphasizing the necessity of a varied diet. Interactive Activities: Writing an Email to Wilma: Students write an email advising Wilma on the best foods to take on her journey, using their knowledge of nutrients and balanced diets. The Witch’s Balanced Spell Book: Students create a week’s worth of balanced meals for Wilma, ensuring variety and nutrition. This activity encourages creativity and practical application of dietary knowledge. Challenge Activities: PLEASE NOTE: THIS LESSON CANNOT BE EDITED. To maintain the integrity and educational value of the content, editing capabilities have been disabled. This ensures a consistent, high-quality learning experience for all students. “Balanced Diet Exploration: A Journey to Healthy Eating” is a crucial lesson for Year 6 and Year 7/8 science teachers, designed to fit seamlessly with AQA Activate, Oxford Smart Activate, CIE Lower, and Exploring Science curricula. Suitable for classroom teaching, homeschooling, and project-based learning, this lesson enhances students’ understanding of balanced diets while promoting critical thinking, problem-solving skills, and a lifelong interest in healthy eating.
Lesson 1 Nutrients Exploring Science, AQA Activate, CIE Lower
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Lesson 1 Nutrients Exploring Science, AQA Activate, CIE Lower

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Exploring Nutrition: The Tale of Healthy Eating - Lesson 1 Immerse your Year 6 and Year 7/8 students in the fascinating world of nutrition with “Exploring Nutrition: The Tale of Healthy Eating,” Lesson 1, designed to align with AQA Activate Lesson Book 2 (8.4.1), Oxford Smart Activate 2 (1.1), CIE Lower, and Exploring Science 8A curricula. This engaging lesson introduces students to essential nutrients through an imaginative and interactive approach, making it perfect for classroom teaching, homeschooling, and project-based learning environments. Lesson Highlights: Starter Activity: Begin with fill-in-the-blank sentences about food groups to spark students’ curiosity and set the stage for deeper exploration of nutrition concepts. WALT (We Are Learning To): Empower students to understand different food groups and their contributions to a healthy body, focusing on nutrient functions and balanced dietary choices. Scientific Inquiry through Storytelling: Captivate students’ imaginations with the tale of Henry and Greta in the Witch Wilma’s candy house. This story teaches the importance of healthy eating as students learn how Henry and Greta help the witch make nutritious food choices, reinforcing the lesson’s key concepts. Variables and Methodology: Introduce students to the six main types of nutrients—carbohydrates, lipids, proteins, vitamins, minerals, and fibre—and their roles in supporting bodily functions. Interactive Activities: Nutrients Scavenger Hunt: Students walk around the classroom to find information on different nutrients, filling in their worksheets with the relevant details. True or False Statements: A quick check activity where students determine the accuracy of various statements about nutrients, reinforcing their understanding. The Witch’s House Remodel: Students design a healthier version of the witch’s candy house, identifying nutritional groups for each replacement and reflecting on their dietary choices. Data Recording and Analysis: Encourage students to document their findings and assess their understanding using green pens, fostering self-reflection and reinforcement of the material learned. PLEASE NOTE: THIS LESSON CANNOT BE EDITED. To maintain the integrity and educational value of the content, editing capabilities have been disabled. This ensures a consistent, high-quality learning experience for all students. “Exploring Nutrition: The Tale of Healthy Eating” is an essential lesson for Year 6 and Year 7/8 science teachers, designed to align with AQA Activate, Oxford Smart Activate, CIE Lower, and Exploring Science curricula. Perfect for classroom teaching, homeschooling, and project-based learning, this lesson enhances students’ understanding of nutrition while promoting critical thinking, problem-solving skills, and a passion for healthy eating.
Lesson 3 Energy Requirements Exploring Science, AQA Activate, CIE Lower
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Lesson 3 Energy Requirements Exploring Science, AQA Activate, CIE Lower

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Lesson 3: Part of a comprehensive PBL Unit Engage your students with “Lesson 3: Energy Requirements,” a comprehensive guide to understanding nutrition and the importance of a balanced diet. This lesson, designed for KS3 science, introduces students to the concept of energy needs based on age, gender, and activity levels, using relatable scenarios and interactive activities. Key Features: Starter Activity: Begin with a fill-in-the-blanks exercise to introduce key vocabulary related to nutrition and energy. Core Learning: Teach the principles of a balanced diet, the energy content of different foods, and how to achieve nutritional balance using MyPlate guidelines. Real-World Applications: Use engaging stories like “Wilma the Witch’s Journey” to illustrate the importance of maintaining a balanced diet and understanding individual energy requirements. Interactive Activities: Encourage students to create a balanced meal plan and analyze the energy requirements for different individuals, fostering critical thinking and practical application of nutritional knowledge. Health Awareness: Discuss the health implications of being overweight and underweight, emphasizing the importance of maintaining a healthy lifestyle. IMPORTANT: Non-editable PowerPoint for consistent content. Terms of Use: All content is copyrighted by Miss Tad Teaches. Remix for personal use only; do not distribute modified material. For single-teacher use only. PowerPoint locked due to artist requests. You are responsible for checking the suitability of this lesson for your classroom.
Lesson 4 Digestive System Exploring Science, AQA Activate, CIE Lower
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Lesson 4 Digestive System Exploring Science, AQA Activate, CIE Lower

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Introduce your students to the fascinating world of digestion with “Lesson 4: Digestive System”. This lesson, perfect for KS3 science, explores how food is processed in the body, the role of different organs in digestion, and why a balanced diet is key for maintaining digestive health. Key Features: Starter Activity: Engage students with a fill-in-the-blank exercise to review the roles of key nutrients. Core Learning: Guide students through the digestive system, from the mouth to the intestines, and explain how large food molecules are broken down into smaller, absorbable ones. Interactive Activities: Use videos, worksheets, and engaging challenges to reinforce students’ understanding of the stages of digestion. Health Focus: Explore the importance of dietary fiber and its role in preventing constipation, keeping the digestive system healthy. *** IMPORTANT: Non-editable PowerPoint for consistent content.*** Terms of Use: All content is copyrighted by Miss Tad Teaches. Remix for personal use only; do not distribute modified material. For single-teacher use only. PowerPoint locked due to artist requests. You are responsible for checking the suitability of this lesson for your classroom.
Lesson 1: Blood (AQA B1/ Cambridge IGCSE B9/ Edexcel)
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Lesson 1: Blood (AQA B1/ Cambridge IGCSE B9/ Edexcel)

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Equip your students with a deep understanding of blood and its critical role in the body with “Lesson 1: Blood” from the AQA B1, Cambridge Biology Coordinated Sciences, Combined IGCSE B9, Edexcel, ELC, and Cambridge Lower curriculum. This lesson explores the components of blood, their functions, and how they support vital processes such as respiration and immune defense. Key Features: Starter Activity: Begin with a mind map to identify key blood-related concepts. Core Learning: Teach the components of blood (red and white blood cells, platelets, and plasma) and explain their functions in oxygen transport, fighting infections, and blood clotting. Interactive Discussions: Encourage students to think critically about blood donation and how blood supports bodily functions. Practical Activity: Examine blood cells under a microscope and identify the different components through hands-on exploration. Quizzes and Challenges: Test students’ understanding with quick quizzes and real-world problem-solving scenarios. This lesson provides a comprehensive overview of blood, making complex biology topics accessible and engaging for students. IMPORTANT: Non-editable PowerPoint for consistent content. **Terms of Use: **All content is copyrighted by Miss Tad Teaches. Remix for personal use only; do not distribute modified material. For single-teacher use only. PowerPoints locked due to artist requests. You are responsible for checking the suitability of this lesson for your classroom.
Diet, Nutrition and Food Bundle: Lesson 1-4 unit (KS3 AQA Activate, Cambridge lower and Exploring science and Primary science KS2)
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Diet, Nutrition and Food Bundle: Lesson 1-4 unit (KS3 AQA Activate, Cambridge lower and Exploring science and Primary science KS2)

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Unlock a comprehensive understanding of nutrition and the digestive system with the “KS3 Nutrition and Digestive System Bundle”. This four-lesson bundle is perfect for KS3 science, covering key aspects of a balanced diet, energy needs, and how the digestive system works. Each lesson is packed with interactive activities and real-world examples to engage students and solidify learning. Bundle Highlights: Lesson 1: Nutrients – Introduce the essential nutrients your body needs, including carbohydrates, proteins, fats, vitamins, and minerals, and explain their role in maintaining good health. Lesson 2: Balanced Diet – Teach students how to create a balanced diet using the MyPlate guidelines and explore the consequences of poor nutrition, including the effects of both under- and over-eating. Lesson 3: Energy Requirements – Discuss how individual energy needs vary based on factors like age, gender, and activity level, and engage students in planning meals to meet specific energy requirements. Lesson 4: Digestive System – Walk students through the human digestive system, from the mouth to the intestines, and explain how food is broken down and absorbed, with a focus on the importance of dietary fiber. This bundle equips students with a solid foundation in nutrition and digestive health, promoting lifelong healthy eating habits and a deep understanding of the body’s energy and nutritional needs. IMPORTANT: Non-editable PowerPoints for consistent content. Terms of Use: All content is copyrighted by Miss Tad Teaches. Remix for personal use only; do not distribute modified material. For single-teacher use only. PowerPoints locked due to artist requests. You are responsible for checking the suitability of these lessons for your classroom.