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Secondary school teacher - Level 1 & 2 and Level 3 food WJEC

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Secondary school teacher - Level 1 & 2 and Level 3 food WJEC
Task 2 WJEC Catering International
colchiecolchie

Task 2 WJEC Catering International

(9)
Task 2 (will add power points as go a long) oriented around the help sheets A3 so students can use as help sheets where and when needs to be...also a guide for them to follow. Tick of sheet for the students. PP to support the A3 help sheets. Any feedback or guidance greatly appreciated.
2018 Art and Design exam (three dimensional)
colchiecolchie

2018 Art and Design exam (three dimensional)

(0)
Has powerpoint with examples. Order of how to do stuff and lay out the sketch book, with how to meet grades fro each section Tracker sheet, with outline of time scale, what to do and www/ebi etc. Print A3 for the students
Unit 2 level 3 AC 1.1, 1.2 and 1.3 Hygiene Bacteria Fungi Mould  and Viruses
colchiecolchie

Unit 2 level 3 AC 1.1, 1.2 and 1.3 Hygiene Bacteria Fungi Mould and Viruses

(0)
WJEC Level 3 Food Science and Nutrition Covers all the AC’s 1.1 and 1.2 and 1.3 Is a research project for the students do independently on the computer. Covers the mark scheme and then can access it in their areas for when they do the test. Also with experiments that they can do to help with the understanding of it.
Timeplan help for level 3
colchiecolchie

Timeplan help for level 3

(0)
Food science and nutrition To help students write their time plans in more details. WJEC Level 3 Food Science and Nutrition
Unit 1 Coursework Catering College
colchiecolchie

Unit 1 Coursework Catering College

(0)
WJEC Level 3 Food Science and Nutrition - This could be used for all the units, just needs slight adapting. But I made this fro the Catering brief in mind. The powerpoint goes through the AC’s in detail to help the students. There is also a template for the students to use, so they can have an idea of how to meet all the ACs and how to lay out their coursework.
Unit 1 Mock Coursework. WJEC Level 3 Food Science and Nutrition -
colchiecolchie

Unit 1 Mock Coursework. WJEC Level 3 Food Science and Nutrition -

(0)
WJEC Level 3 Food Science and Nutrition. This is a mock powerpoint that leads through all the AC’s with detailed explanations on how to do well on them. It has a word document that is a template to go with it, that the students can use to work on as they go. This is a great way to get the students ready for the real coursework, and to see how to lay out their work. The AC’s are explained in detail.